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A new collection of mobile apps called IntelliCare — free for downloading in the Apple and Android stores — significantly reduces anxiety and depression at

A team at the University of California San Diego has developed a wearable, non invasive Vitamin C sensor that could provide a new, highly personalized

You might have heard the advice to avoid eating a poppy seed bagel or muffin before a drug screen, lest you test positive for opiates.

Researchers examine the effectiveness of consuming hemp oil extracted from the whole Cannabis plant using a chronic neuropathic pain animal model. Researchers at The University

The coronavirus pandemic’s life-altering effects are likely to result in lasting physical and mental health consequences for many people–particularly those from vulnerable populations–a new study

A new UCLA study in zebrafish identified the process by which air pollution can damage brain cells, potentially contributing to Parkinson’s disease. Source: Scientists find

The German study, due to presented at the European Academy of Neurology (EAN) Virtual Congress, found that those who are socially isolated are almost 50%

Regions of Italy with higher family fragmentation and a high number of residential nursing homes experienced the highest rate of COVID-19 infections in people over

The microbes that inhabit our bodies are influenced by what we eat, drink, breathe and absorb through our skin, and most of us are chronically

Penn State researchers found that adding six grams of spices to a meal high in fat and carbohydrates resulted in lower inflammation markers hours later.

It’s inappropriate to consider blanket do-not-resuscitate orders for COVID-19 patients because adequate data is not yet available on US survival rates for in-hospital resuscitation of

Hop-based dietary supplements that many women use to ease the night sweats and hot flashes commonly reported during menopause aren’t likely to cause drug interactions.

Researchers in Trinity College Dublin are urging the Irish government to immediately change recommendations on vitamin D supplements given recent changes by Welsh, English and

Women who drink two or three cups of coffee a day have been found to have lower total body and abdominal fat than those who

A systematic review and meta-analysis that has determined there is a nine-fold increased risk of having IBD for patients with a previous diagnosis of celiac

The review, published online ahead of print in Schizophrenia Research, found an increase in the prevalence of psychosis as a result of COVID-19 would likely

It’s never too late to lace up some sneakers and work up a sweat for brain health, according to a study published in the May

Over 28 million elective surgeries across the globe could be cancelled as a result of the COVID-19 pandemic — leading to patients facing a lengthy

Elevated blood levels of toxic chemicals found in pesticides, nonstick cookware, and fire retardants have been tied to an increased risk for celiac disease in

Researchers in Trinity College Dublin are urging the Irish government to immediately change recommendations on vitamin D supplements given recent changes by Welsh, English and

Researchers from USC and IFOM Cancer Institute found a fasting-mimicking diet could be more effective at treating some types of cancer when combined with vitamin

A research team from the Friedrich Schiller University of Jena (Germany) and Louisiana State University has clarified the molecular mechanism behind the anti-inflammatory effect of

Older adults with low intake of foods and drinks containing flavonoids, such as berries, apples, and tea, were more likely to develop Alzheimer’s disease and

Two purines, caffeine and urate, have been associated with a reduced risk of Parkinson’s disease (PD) in multiple study groups and populations. Analysis of data