Stress prompts some to retain as much salt as eating fries
07 SEP 2012 AUGUSTA, Ga. – When stressed, about 30 percent of blacks hold onto too much sodium, the equivalent of eating a small order of fast food French fries…
My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
07 SEP 2012 AUGUSTA, Ga. – When stressed, about 30 percent of blacks hold onto too much sodium, the equivalent of eating a small order of fast food French fries…
“Taking between 800 IUs and 2,000 IUs of vitamin D per day significantly reduced the risk of most fractures, including hip, wrist and forearm in both men and women age…
12 JUL 2012 Guillain-Barre syndrome (GBS) is usually characterized by rapidly developing motor weakness and areflexia (the absence of reflexes). “The disease is thought to be autoimmune and triggered by…
15 JUN 2012 UCSF analysis of IOM report on environmental causes of breast cancer suggests there is at least 1 way women can reduce risk A report issued by the…
18 May 2012 Infants whose gut is colonised by E. coli bacteria early in life have a higher number of memory B cells in their blood, reveals a study of…
10 Feb 2012 The great majority of geriatric patients in a German rehabilitation hospital were found to have vitamin D deficiency. Stefan Schilling presents his study results in this week’s…
Public release date: 13-Nov-2011 Low levels of vitamin C were associated with higher levels of high sensitivity C-Reactive protein (hsCRP) and shorter intervals without major cardiac issues or death for…
Public release date: 1-Nov-2011 High doses safely combat nutritional deficiencies, MU researchers find COLUMBIA, Mo. –Vitamin D deficiency is common in Americans, and especially in overweight and…
Public release date: 11-Oct-2011 Researchers at Mount Sinai School of Medicine have found that conflicts of interest (COI) are prevalent and potentially underreported among individuals participating in the development of…
Public release date: 6-Jun-2011 To fully optimize a drug therapy for osteoporosis and low bone mineral density (BMD), patients should maintain vitamin D levels above the limits recently recommended by…
Levels of sodium intake recommended by CDC associated with harmful health outcomes NEW YORK, NY (March, 2014) – A new study published in the American Journal of Hypertension finds evidence…
Contact: Angela Hopp ahopp@asbmb.org 713-471-4541 Federation of American Societies for Experimental Biology BOSTON — A potential new way to fight obesity-related illness has been uncovered, thanks to serendipitous research led…
[youtube http://www.youtube.com/watch?v=StB0HJOkvFo&w=560&h=315] A rebuttal to the IOM's recommendations of 20ng/ml of vitamin D being adequate. Their report being titled " Nearly 80 Million Americans Won't Need vitamin D Supplements under…
Engineering Evil: There is Absolutely No Current Solid Scientific Basis for the IOM's recommendation: [youtube http://www.youtube.com/watch?v=StB0HJOkvFo] Current guidelines Normal: equal to or greater than 32 nanograms per milliliter (ng/mL) Insufficient: less than…
Contact: Gina DiGravio gina.digravio@bmc.org 617-638-8491 JAMA and Archives Journals Men with higher vitamin C intake appear less likely to develop gout, a painful type of arthritis, according to a report…
Date: Sept. 6, 2012 FOR IMMEDIATE RELEASE Transformation of Health System Needed to Improve Care and Reduce Costs WASHINGTON — America's health care system has become too complex and costly…
Nurse Leader Resistance Perceived as a Barrier to High-Quality, Evidence-Based Patient Care COLUMBUS, Ohio - A new national survey of more than 1,000 registered nurses suggests that serious barriers -…
Researchers at Mount Sinai School of Medicine have found that conflicts of interest (COI) are prevalent and potentially underreported among individuals participating in the development of clinical practice guidelines,…
Public release date: 15-Nov-2009 - “All three steroid hormones – vitamin D, estrogen and testosterone – are produced from cholesterol, whose blood levels are known to influence arterial and bone…
Public release date: 9-Mar-2009 - the relative risk of gout was 17 percent lower for those with a daily intake of 500 to 999 milligrams, 34 percent lower for those…
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