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Beetroot peptide as potential drug candidate for treating diseases

In a recent study, a research group led by Christian Gruber at MedUni Vienna’s Institute of Pharmacology isolated a peptide (small protein molecule) from beetroot. The peptide is able to inhibit a particular enzyme that is responsible for the breakdown of messenger molecules in the body. Due to its particularly stable molecular structure and pharmacological properties, the beetroot peptide may be a good candidate for development of a drug to treat certain inflammatory diseases, such as e.g. neurodegenerative and autoimmune diseases.

The peptide that occurs in the roots of beetroot plants belongs to a group of molecules that plants use inter alia as a chemical defence against pests such as e.g. bacteria, viruses or insects. “By analysing thousands of genomic data, our team was able to define a number of new cysteine-rich peptides and assign them phylogenetically in the plant kingdom. In this process, our attention was drawn to a possible function as so-called ‘protease inhibitors’. The beetroot peptide can therefore inhibit enzymes that digest proteins,” explains Gruber.

The beetroot peptide specifically inhibits prolyl oligopeptidase (POP), which is involved in the breakdown of protein hormones in the body and is therefore able to regulate inflammatory reactions. POP is a much-discussed drug target for neurodegenerative and inflammatory diseases, such as Alzheimer’s and multiple sclerosis, for example. “This means that, in future studies, this group of plant peptides called ‘knottins’, such as those found in beetroot, could potentially provide a drug candidate for treating these diseases.”

Peptide can be detected in commercial beetroot juice

The peptide not only occurs in the root vegetables but can also be detected in commercially available beetroot juice – albeit in very low concentrations. “Although beetroot counts as a very healthy vegetable, it would be unreasonable to hope that dementia could be prevented by regular consumption of beetroot,” stresses the MedUni Vienna pharmacologist. “The peptide only occurs in very small quantities and it is not clear whether it can as such be absorbed via the gastrointestinal tract.”

Using Nature’s blueprint

 

The research work being conducted by Gruber’s laboratory utilized the idea of harnessing Nature’s blueprint to develop drug candidates. “We are searching through large databases containing genetic information of plants and animals, decoding new types of peptide molecules and studying their structure, aiming to test them pharmacologically on enzymes or cellular receptors (such as one of the prominent drug target classes, the so-called G protein-coupled receptors) and finally analysing them in the disease models,” explains Gruber. Potential drug candidates are chemically synthesised in a slightly modified form based on the natural product, in order to obtain optimised pharmacological properties. This concept appears to be successful: a few years ago the research team generated a drug candidate T20K for MS with a synthesised plant peptide (cyclotide), which has recently been tested successfully in a Phase 1 trial by the Swedish firm Cyxone under a MedUni Vienna licence, and is now being prepared for a Phase 2 clinical trial.

Source: Beetroot peptide as potential drug candidate for treating diseases

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