My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
The groundbreaking UCLA Health study highlights the potential of Manuka honey as a natural alternative for breast cancer treatment. The research shows significant reduction in tumor growth in mice with…
A recent Australian study emphasizes the role of magnesium in preventing accelerated aging and reducing the risk of chronic diseases. Adequate magnesium levels, whether through diet or supplements, may help…
FINDINGS A new study led by investigators at the UCLA Health Jonsson Comprehensive Cancer Center found that Manuka honey could potentially be an alternative, natural option for breast cancer prevention and treatment— particularly…
Natural Hope: Plants & New Cancer Treatments EP. 1193 JUN 2024
Women with breast cancer who exclusively ate a whole-foods, plant-based diet lost weight, improved cholesterol levels and other key metabolic factors, had less fatigue, and perceived that they felt sharper…
Men with prostate cancer could significantly reduce the chances of the disease worsening by eating more fruits, vegetables, nuts, and olive oil, according to new research by UC San Francisco.…
Francis Crick Institute press release Under strict embargo: 19:00 BST Thursday 25 April 2024 Peer reviewed Experimental study Animals and people Researchers at the Francis Crick Institute, the National Cancer…
Se and Zn Synergy Boosts Prostate Cancer Survival Episode 1179 MAR 2024
Extracted from the core of sandalwood trees (santalum album tree), sandalwood oil has been used for many centuries by several cultures throughout the world for perfume, soaps, incense and candles.…
Breast Cancer Breakthrough? Early Study Shows Potential of Boswellia Extract EP. 1172 JAN 24
Extracts of a plant used in traditional medicine for centuries have shown anti-proliferative effects against breast cancer in an early-stage clinical trial. Researchers at MUSC Hollings Cancer Center provided breast…
Soy compounds called isoflavones are among the plant-derived compounds that may significantly reduce the risk of breast cancer recurrence or death, according to a new meta-analysis co-directed by investigators from…
Washington, D.C.— A new study demonstrates that the human gut microbiome may be a factor in breast health. Lifestyle and diet have long been known to affect human health. In the…
New cancer drugs are being launched at a rapid pace, before their long-term effectiveness for patients can be evaluated. Several years later, most of them still lack scientific evidence for…
Approximately 65% of adults in the United States consume sugar sweetened beverages daily. Chronic liver disease is a major cause of morbidity and mortality worldwide and can result in liver…
Vitamin D intake could reduce cancer mortality in the population by twelve percent - provided the vitamin is taken daily. This was the result of an evaluation of 14 studies…
Two new Finnish studies show that short bouts of light or moderate exercise can increase the number of immune cells in the bloodstream of cancer patients. Exercise decreases the risk…
Vitamin D deficiency could be the reason African American men experience more aggressive prostate cancer at a younger age compared with European American men, new research from Cedars-Sinai Cancer suggests. The multi-institutional…
Liver cancer is the third leading cause of cancer death and the sixth most common cancer type worldwide. Major risk factors include environmental and metabolic stressors, such as obesity, viral…
BU commentary: Vitamin D supplementation was found to improve more than 1.5 fold survival of cancers of the digestive tract including colorectal cancer in patients with a cancer fighting immune system
BOSTON UNIVERSITY SCHOOL OF MEDICINE (Boston)—For more than 100 years, it has been believed that sunlight and vitamin D deficiency were associated with the risk for many deadly cancers including…
Read More