My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
DALLAS, Oct. 31, 2022 — U.S. deaths from heart disease spiked in 2020 at the start of the COVID-19 pandemic after a steady decline from 2010 to 2019, reversing a…
https://youtu.be/gS0t7AOMoFE Daikenchuto may protect the gut against inflammatory bowel disease Researchers report on the effects of a common herbal remedy on inflammatory bowel disease. A new study shows that DKT…
New research from the University of Cincinnati bolsters a hypothesis that Alzheimer’s disease is caused by a decline in levels of a specific protein, contrary to a prevailing theory that…
FOR IMMEDIATE RELEASE Researchers from Johns Hopkins Medicine and the Dana Farber Cancer Institute in Boston have shown that a hormone secreted into the blood during endurance, or aerobic, exercise…
Zhengzheng Shi and colleagues at the RIKEN Center for Integrative Medical Sciences (IMS) in Japan report the effects of a common herbal remedy on colitis, one of two conditions that…
SINGAPORE, 5 August 2022 – Scientists at Duke-NUS Medical School in Singapore have uncovered a mechanism that leads to an advanced form of fatty liver disease—and it turns out that vitamin…
With a $45 million grant from the National Institutes of Health and National Institute on Aging, the Alzheimer’s Disease Cooperative Study (ADCS) at University of California San Diego, in collaboration with Burke…
San Diego, CA (May 23, 2022)—Young children who grow up with a dog or in a large family may have some protection later in life from a common inflammatory bowel…
For almost a quarter of a century, researchers have been studying and publishing on the effect of calcium on Alzheimer’s Disease. Research has led to the development of the calcium…
https://youtu.be/SU8vZ6qwfMk Mineral supplement could stop fatty liver disease progression Mineral supplement could stop fatty liver disease progression “In the long-term studies, we observed that most of the mice on the…
[youtube=http://www.youtube.com/watch?v=RP0ST_JecZ0&w=448&h=252&hd=1] Eating Eggs May Greatly reduce Stroke and CVD risks Eating Eggs May Greatly reduce Stroke and CVD risks There were significant dose-response relationships of egg consumption with morbidity of…
Public Release: 29-Jan-2015 University of Melbourne Evidence is rapidly growing showing vital relationships between both diet quality and potential nutritional deficiencies and mental health, a new international collaboration led by…
[youtube https://www.youtube.com/watch?v=1j0L7LUgIUY] Daily Aspirin and younger women a bad mix - " they conclude that blanket treatment "is ineffective or harmful in the majority of women with regard to the…
PUBLIC RELEASE DATE: 13-Oct-2014 Disputed theory on Parkinson's origin strengthened Parkinson's disease is strongly linked to the degeneration of the brain's movement center. In the last decade, the question of…
" Scanning the brain of a patient suffering from Parkinson's disease reveals that in spite of dopamine cell death, there are no signs of a lack of dopamine – even at…
PHILADELPHIA, Aug. 21, 2012 — Strong scientific evidence suggests that high levels of a blood protein called galectin-3 may increase the risk of heart attacks, cancer and other diseases, and…
10 AUG 2012 ROCHESTER, Minn. -- Chronic exposure to even small amounts of staph bacteria could be a risk factor for the chronic inflammatory disease lupus, Mayo Clinic research shows.…
[youtube https://www.youtube.com/watch?v=3rlEVRl-h_s?rel=0] Research underway to create pomegranate drug to stem Alzheimer’s and Parkinson’s - THE onset of Alzheimer’s disease can be slowed and some of its symptoms curbed by a…
29 JUN 2012 A new study shows that the compound Coenzyme Q10 (CoQ) reduces oxidative damage, a key finding that hints at its potential to slow the progression of Huntington…
Excessive consumption of phosphate is damaging to health. Therefore, food that contains phosphate additives should be labeled, as recommended by Eberhard Ritz and coauthors in their article in the current…
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