Grapes Have Astonishing Potential for Health and Longevity
Adding grapes to a high-fat diet also increased levels of antioxidant genes and delayed natural death. Acknowledging that it is not an exact science to translate years of lifespan from a mouse to a human, Pezzuto said that his best estimate is the change observed in the study would correspond to an additional 4-5 years in the life of a human.
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Dave A, Park E-J, Kumar A, Parande F, Beyoğlu D, Idle JR, Pezzuto JM. Consumption of Grapes Modulates Gene Expression, Reduces Non-Alcoholic Fatty Liver Disease, and Extends Longevity in Female C57BL/6J Mice Provided with a High-Fat Western-Pattern Diet. Foods. 2022; 11(13):1984. https://doi.org/10.3390/foods11131984
Grapes, metabolic diseases, high-fat diet, RNA sequencing, nutrigenomics, nafld, life extension, life expectancy, glutathione, California table grapes, health, gene expression. Microbiome, hepatic oxidative stress, glucose uptake, liver health, energy metabolism
#grapes #longevity #NAFLD #gene #microbiome #longevity #liver #glucose #energy #health