My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
A qualitative study highlights how Gymnema sylvestre inhibits sweet taste receptors in individuals with strong cravings for sweets. This effect reduces the appeal of sugary foods, promoting mindful eating and…
This study analyzed the effects of D-Allulose and oral semaglutide on diet-induced obese mice. Both compounds reduced food intake and body weight initially by activating specific neurons. Notably, D-Allulose inhibited…
A study of 304 adults revealed that resistance training (RT) led to significant fat loss while preserving fat-free mass, unlike no-exercise and aerobic training groups, which lost muscle. RT also…
https://youtu.be/AI5aYVvJwEM?si=L5q5-EDD8nGGwNbW The present study demonstrates that green tea extract and ginger supplementation, individually and in combination, enhanced endurance performance, metabolic efficiency, and thermal perception in recreationally active males under normothermic…
A scientific review assessed evidence on apple cider vinegar (ACV) and weight loss, analyzing nine studies involving overweight adults and those with type 2 diabetes. Daily ACV intake, particularly two…
Capsaicin, oral burn, spice, chili pepper, eating rate, food intake, energy intake, oral processing, satiation, satiety, ad libitum intake, beef chili, chicken tikka masala, eating behavior, weight management, food formulation,…
A 12-month trial found that daily supplementation with 1500 mg of curcumin benefits liver health and weight management in individuals with Type 2 Diabetes and MASLD. Significant improvements in liver…
A study in the Journal of Functional Foods investigated the effects of kimchi on body composition through a randomized, double-blind, placebo-controlled trial. Participants were divided into kimchi and placebo groups,…
This study delves into the relationship between coffee and body composition, revealing that both lightly roasted and regular roasted coffee can aid in reducing body fat. Surprisingly, lightly roasted coffee…
27 EEP 2012 Blunted ability to identify all five tastes may affect quantity of foods eaten Obese kids have less sensitive taste-buds than kids of normal weight, indicates research published…
Public release date: 28-Jul-2008 Most adults in the U.S. will be overweight or obese by 2030, with related health care spending projected to be as much as $956.9 billion, according…
You must be logged in to post a comment.