Iodine in bread not enough for pregnant women
27 JUN 2013 Research from the University of Adelaide shows that iodized salt used in bread is not enough to provide healthy levels of iodine for pregnant women and their…
My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
27 JUN 2013 Research from the University of Adelaide shows that iodized salt used in bread is not enough to provide healthy levels of iodine for pregnant women and their…
Contact: Vicki Clifton vicki.clifton@adelaide.edu.au 61-881-332-133 University of Adelaide Research from the University of Adelaide shows that iodized salt used in bread is not enough to provide healthy levels of iodine…
Public release date: 1-Feb-2008 Amid concern that people in the United States are consuming inadequate amounts of iodine, scientists in Texas have found that 53 percent of iodized…
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