Eating green veggies improves immune defenses
Public release date: 13-Oct-2011 Researchers reporting online in the journal Cell, a Cell Press publication, on October 13th have found another good reason to eat your green vegetables, although it…
My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
Public release date: 13-Oct-2011 Researchers reporting online in the journal Cell, a Cell Press publication, on October 13th have found another good reason to eat your green vegetables, although it…
Public release date: 17-Oct-2011 Chronic obstructive pulmonary disease (COPD) is a common lung disease that gets progressively worse over time, making it harder and harder to breathe. It is caused…
Public release date: 9-Jun-2011 [caption id="" align="aligncenter" width="500"] English: Broccoli Deutsch: Broccoli (Photo credit: Wikipedia)[/caption] CORVALLIS, Ore. – Sulforaphane, one of the primary phytochemicals in broccoli and other cruciferous vegetables…
Public release date: 26-Apr-2011 While incidents of melanoma continue to increase despite the use of sunscreen and skin screenings, a topical compound called ISC-4 may prevent melanoma lesion formation, according…
Public release date: 26-Jan-2011 - They found that ITCs are capable of removing the defective p53 protein but apparently leave the normal one alone Scientists are reporting discovery of a…
Public release date: 15-Sep-2010 - a compound in broccoli called sulforaphane blocks the enzymes that cause joint destruction in osteoarthritis Scientists at the University of East Anglia (UEA) are launching…
Contact: Graciela Gutierrez 713-798-4710 Baylor College of Medicine HOUSTON – (Dec. 12, 2012) – It looks like your mother was on to something when she said, "Eat your vegetables!" A…
Contact: Graciela Gutierrez 713-798-4710 Baylor College of Medicine HOUSTON – (Dec. 12, 2012) – It looks like your mother was on to something when she said, "Eat your vegetables!" A…
Vegetables that prevent may ultimately cure some cancers COLLEGE STATION - Broccoli, cabbage, turnips and mustard greens. A dose a day keeps most cancers away. But for those who develop…
Public release date: 2-Mar-2009 - the research shows that sulforaphane, a chemical in broccoli, triggers an increase of antioxidant enzymes in the human airway that offers protection against the onslaught…
Public release date: 23-Dec-2008 (Santa Barbara, Calif.) –– Women should go for the broccoli when the relish tray comes around during holiday celebrations this season. While it has been known…
Public release date: 2-Dec-2008 BERKELEY — An anti-cancer compound found in broccoli and cabbage works by lowering the activity of an enzyme associated with rapidly advancing breast cancer, according to…
Public release date: 18-Nov-2008 - Among smokers, the protective effect of cruciferous vegetable intake ranged from a 20 percent reduction in risk to a 55 percent reduction in risk depending…
Public release date: 2-Dec-2007 Washington, D.C. -- The compound sulforaphane whose natural precursors are found at high levels in broccoli and other cruciferous vegetables has been hailed for its chemopreventive…
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