Eating cherries lowers risk of gout attacks by 35 percent
05 OCT 2012 A new study found that patients with gout who consumed cherries over a two-day period showed a 35% lower risk of gout attacks compared to those who…
My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
05 OCT 2012 A new study found that patients with gout who consumed cherries over a two-day period showed a 35% lower risk of gout attacks compared to those who…
Researchers have resurrected a prehistoric version of the enzyme uricase Uricase can break down uric acid, which can cause kidney stones and gout It is not produced in humans because…
Contact: Gina DiGravio gina.digravio@bmc.org 617-638-8491 JAMA and Archives Journals Men with higher vitamin C intake appear less likely to develop gout, a painful type of arthritis, according to a report…
Public release date: 9-Mar-2009 - the relative risk of gout was 17 percent lower for those with a daily intake of 500 to 999 milligrams, 34 percent lower for those…
Public release date: 31-Jan-2008 Consumption of sugar sweetened soft drinks and fructose is strongly associated with an increased risk of gout in men, finds a study published on…
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