My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
Abstract Background: Association studies of vitamin D receptor (VDR) polymorphisms with COVID-19 severity have produced inconsistent results in different populations. Herein we examined VDR gene polymorphisms in a Caucasian Greek cohort of…
Abstract Background: Periodontitis is an inflammatory condition initiated by oral bacteria and is associated with several systemic diseases. Quercetin is an anti-inflammatory and anti-bacterial poly-phenol present in various foods. The…
670 nm Light Hack Boosts Energy, Lowers Blood Sugar Episode 1178 FEB 2024
ATLANTA — Three corporate landlords control nearly 11 percent of the single-family homes available for rent in metro Atlanta’s core counties, according to a new analysis led by Taylor Shelton,…
“Our study demonstrated that the VitD/VDR [vitamin D/vitamin D receptor] pathway is required for intestinal homeostasis during normal differentiation and aging.” BUFFALO, NY- February 27, 2024 – A new research paper was…
Nano- and microplastics are seemingly everywhere — water, soil and the air. While many creative strategies have been attempted to get rid of these plastic bits, one unexpectedly effective solution…
University of Queensland researchers have identified an opportunity to reduce infections in people living with cystic fibrosis. Professor Matt Sweet, Dr Kaustav Das Gupta and Dr James Curson from UQ’s Institute for Molecular Bioscience…
clove oil, skin aging, wrinkles, sun damage, natural remedy, gut health, anti-aging, mice study, isoeugenol, collagen, UV protection, healthier skin, microbiome, DIY skincare, affordable anti-aging, prevent wrinkles, natural collagen booster,…
Ginseng is one of the most popular food supplements in the world. It is made out of various plants and herbs and is thought to provide many benefits, with numerous studies pointing at possible anti-inflammatory and…
Amidst growing concerns over air pollution and the COVID-19 pandemic, the use of masks and skincare products containing preservatives like MeP has risen. This study investigates the combined effects of…
With ever-increasing life expectancy comes the challenge of treating age-related disorders such as osteoporosis. Although there are effective drugs for treating this metabolic bone disease, they can be expensive and…
The Mediterranean diet garners praise once again, with another study ratifying its list of health benefits. In addition to preventing cardiovascular accidents, boosting the immune system, and averting oxidative stress,…
Cycles of a diet that mimics fasting can reduce signs of immune system aging, as well as insulin resistance and liver fat in humans, resulting in a lower biological age,…
A flurry of recent studies has found that microplastics are present in virtually everything we consume, from bottled water to meat and plant-based food. Now, University of New Mexico Health…
People who eat a healthy, plant-based diet that is high in vegetables, fruit, whole grains and nuts are less likely to suffer with obstructive sleep apnoea (OSA), according to a…
The researchers found that 670 nanometres (nm) of red light stimulated energy production within mitochondria, the tiny powerhouses within cells, leading to increased consumption of glucose. In particular, it led…
A new study from the Smidt Heart Institute at Cedars-Sinai shows there is a gender gap between women and men when it comes to exercise. The findings, published in the Journal…
In a scientific knockout, a study found that athletes who consumed both alkaline water and L-glutamine before exercise experienced a significant boost in salivary α-amylase activity, indicating enhanced immunity. They…
AbstractThe most common malignant gynecologic diseases are cervical, uterine, ovarian, vaginal, and vulvar cancer. Among them, ovarian cancer causes more deaths than any other cancer of the female reproductive system.…
A new study published in Nature Communications provides direct evidence that antidepressant use during pregnancy can impact a child’s brain development and contribute to the risk of mental health disorders…
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