My Personal Biomedical Research Feed – Ralph Turchiano, CEO Alchepharma
Public release date: 7-Jun-2011 Advanced hepatitis C patients with chronic liver disease may benefit from drinking coffee during treatment, according to a new study in Gastroenterology, the official journal of…
Drinking tea, fruit juice or soft drinks not found to affect risk of cirrhosis death New research reveals that consuming two or more cups of coffee each day reduces the…
Public release date: 21-Jun-2011 Tampa, FL (June 21, 2011) – A yet unidentified component of coffee interacts with the beverage’s caffeine, which could be a surprising reason why…
Public release date: 17-May-2011 Boston, MA – Men who regularly drink coffee appear to have a lower risk of developing a lethal form of prostate cancer, according to a new…
Public release date: 4-May-2011 Scientists are reporting an in-depth analysis of how the caffeine in coffee, tea, and other foods seems to protect against conditions such as Alzheimer’s disease and…
Public release date: 10-May-2011 Recently published research shows that coffee drinkers enjoy not only the taste of their coffee but also a reduced risk of cancer with their cuppa. More…
Public release date: 31-Mar-2011 Eating a fatty fast food meal is never good for you, but washing that meal down with a coffee is even worse, according to a new…
Public release date: 12-Jan-2011 - protein called sex hormone–binding globulin (SHBG) regulates the biological activity of the body’s sex hormones, testosterone and estrogen, which have long been thought to play…
Public release date: 22-Jun-2010 - who drank an estimated four or more cups a day, compared with those who were non-drinkers, had a 39 percent decreased risk of oral cavity…
Public release date: 9-Jun-2010 - Coffee consumption prevented the development of high-blood sugar and also improved insulin sensitivity in the mice - Coffee also caused a cascade of other beneficial…
Public release date: 17-Jun-2010 Study highlights: Both high and moderate amounts of tea are linked with reduced heart disease deaths. Moderate amounts of coffee are linked with reduced heart disease…
Contact: Vicki Cohn, (914) 740-2156, vcohn@liebertpub.com New Rochelle, NY, February 19, 2013–A large study of nearly half a million older adults followed for about 12 years revealed a clear trend:…
Contact: Vicki Cohn, (914) 740-2156, vcohn@liebertpub.com New Rochelle, NY, February 19, 2013–A large study of nearly half a million older adults followed for about 12 years revealed a clear trend:…
Four cans of pop a day raised depression risk 30% But drinking four cups of coffee decreased risk by 10% By Fiona Macrae PUBLISHED: 16:12 EST, 8 January 2013 | …
Four cans of pop a day raised depression risk 30% But drinking four cups of coffee decreased risk by 10% By Fiona Macrae PUBLISHED: 16:12 EST, 8 January 2013 | …
ublic release date: 10-Dec-2012 [Print | E-mail | Share ][ Close Window ] Contact: David Sampson david.sampson@cancer.org American Cancer Society Studies link consumption of more than 4 cups per day…
Contact: Jyoti Madhusoodanan jmadhusoodanan@plos.org 415-568-4545 x187 Public Library of Science 2-3 cups of coffee improve brain processing of positive, but not negative or neutral words Caffeine perks up most coffee-lovers,…
Contact: Dawn Peters medicalnews@wiley.com 781-388-8408 Wiley-Blackwell Study finds caffeine in sources other than coffee does not have similar effect Researchers from the National Institute of Diabetes and Digestive and Kidney…
Re-Post for Filing 2008 Contact: Michael Woods m_woods@acs.org 202-872-4400 American Chemical Society IMAGE:Scientists report that the simple inhalation of coffee by rats has changed their gene expressions in ways that…
Public release date: 5-Jan-2010 - The daily amount of caffeine intake found to be beneficial is equivalent to 2.25 cups of regular coffee - Caffeinated coffee had the most pronounced…
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